48 pages 1 hour read

Tom Standage

An Edible History of Humanity

Nonfiction | Book | Adult | Published in 2008

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Before You Read

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Super Short Summary

In An Edible History of Humanity, Tom Standage explores the profound impact of agriculture on human life, from the origins of farming to modern times. He examines the coevolution of humans and plants, the rise of complex social structures, the role of food in global trade and warfare, and recent agricultural advancements. Standage argues that farming led to social hierarchies and environmental challenges rather than improving human life overall. The book addresses themes of power, innovation, and the interconnectedness of food and society, illustrating how agriculture shaped history and contemporary culture.

Reviews & Readership

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Review Roundup

Tom Standage's An Edible History of Humanity has been praised for its engaging and well-researched exploration of the role food has played in shaping human civilization. Reviewers commend its readability and insightful historical connections. However, some critics feel it occasionally oversimplifies complex issues. Overall, it’s valued as an informative and thought-provoking read.

Who should read this

Who Should Read An Edible History of Humanity?

Readers who relish fusions of history and culinary arts will savor Tom Standage's An Edible History of Humanity. Comparable to works like Michael Pollan's Omnivore's Dilemma and Jared Diamond's Guns, Germs, and Steel, it caters to those intrigued by the profound impact of food on civilization.

RecommendedReading Age

18+years

Book Details

Themes

Society: Colonialism

Society: Politics & Government

Values/Ideas: Science & Technology

Genre

Anthropology

Topics

Anthropology

Science / Nature

History: World